Petra Cafe Menu

Romaine lettuce, tomatoes, red onions, cucumbers, topped with gyro meat, with cucumber sauce.

A trio of hummus, tabbouleh, and eggplant dip served with warm pita bread.

Crispy falafel served with a side of creamy hummus.

Fresh parsley, bulgur, and mint come together in a refreshing mix.

Feisty feta dip spicy.

Mixed pasta with a medley of ingredients.

Stuffed grape leaves.

Cool and refreshing yogurt-based dip with cucumber and garlic.

Provolone cheese, lettuce, tomatoes, cucumbers, onions, hot giardiniera, with house dressing, wrapped in warm pita bread.

Gyro with grilled onions, mushrooms, and grilled peppers, with spicy feisty feta sauce.

Hummus, tabbouleh, and lettuce, wrapped in pita bread, and drizzled with olive oil.

Thinly sliced chicken breast marinated in middle eastern spices, grilled and wrapped in pita with lettuce, tomatoes, and tahini sauce.

Lettuce, tomatoes, onions, cucumbers, feta, and olives, with our house dressing.

Provolone cheese, lettuce, tomatoes, cucumbers, onions, hot giardiniera, with house dressing, wrapped in warm pita bread.

Sliced chicken breast, fresh spinach, pesto, mayonnaise, and provolone cheese.

Ham, genoa salami, provolone cheese, spicy giardiniera, and our house dressing.

Feisty feta spread, grilled onions and peppers, and gyro meat.

Sliced chicken breast, prosciutto, fresh spinach, provolone cheese, herbal olive oil, and sun dried tomatoes.

Pesto, spinach leaves, sun dried tomatoes, roasted red peppers, prosciutto, and provolone cheese.

Chicken breast, onions, peppers, and provolone cheese.

Ribeye, onions, peppers, and provolone cheese.

Gyro by the pound. Feeds ten to twelve.

Tabbouleh, priced per pound.

Gyro meat, priced per pound.

Romaine lettuce, grilled chicken, and Caesar dressing, topped with parmesan cheese.

Romaine lettuce, tomatoes, red onions, cucumbers, topped with grilled chicken, with honey mustard on the side.

Romaine lettuce, tomatoes, cucumbers, and onions, topped with gyro meat and a side of tzatziki.

Romaine lettuce, tomatoes, cucumbers, kalamata olives, onions, and feta cheese, with house dressing on the side. Serves 15–18 people.

Romaine lettuce tossed in Caesar dressing.

Fresh pita bread served on the side.

Spicy pickled vegetables adding a burst of flavor.